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Posted On February 1, 2004
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Big Fat Lies


Big Fat Lies Trial lawyers increasingly see dollar signs where the rest of us see dinner. Activists and bureaucrats are proposing radical obesity “solutions” like zoning restrictions on restaurants and convenience stores, as well as extra taxes and warning labels on certain foods. As rhetoric about the “obesity epidemic” has itself reached epidemic proportions, the Center for Consumer Freedom has released a new report entitled “An Epidemic of Obesity Myths,” in which we present evidence that disputes many commonly cited statistics and presumptions driving today’s obesity hysteria.

Citing a wide array of health, exercise and nutrition experts from top universities and the former editor-in-chief of The New England Journal of Medicine, the report undermines oft-quoted myths including:

  • Obesity is a disease
  • Obesity kills 400,000 Americans a year
  • Obesity costs the U.S. economy $117 billion per year
  • 65 percent of Americans are overweight or obese
  • Overeating is the primary cause of obesity
  • Overweight individuals cannot be healthy
  • Soda consumption causes childhood obesity

The report also exposes how the pharmaceutical industry is putting enormous resources behind research that grossly exaggerates the costs of being overweight. And of course, once they convince us of the problem, drug manufacturers will peddle the cure. “In short,” says Paul Ernsberger, a Professor of Medicine, Pharmacology and Neuroscience at Case Western Reserve University, “economic factors encourage a systematic exaggeration of the health risks of obesity.”

» Download full report



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ActivistCash.com

Center for Science in the Public Interest
Background | Quotes | Financials
The Center for Science in the Public Interest (CSPI) is the undisputed leader among America’s “food police.” CSPI’s joyless eating club has issued hundreds of high-profile — and highly questionable — reports condemning soft drinks, fat substitutes, irradiated meat, biotech food crops, French fries, and just about anything that tastes good. read more here »

Op-Eds

Food only part of obesity problem
The cause of obesity isn't what you think. read more here »

Leave calorie counts off the menu; Nutrition is more complex than a few figures can convey.
Although The Times’ editorial was right that "laws that protect consumers from their own unhealthful habits have more than a whiff of the nanny state about them," its support for menu labeling is wrong. read more here »


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